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Pricing

SICILY CULINARY TOURS PRICING

Back to Overview | PRICING

The price of the Sicily tour for 2020 is $5,200 USD per person based on double occupancy. A limited number of single rooms are available for a supplement of $800.

Tour is limited to 18 guests. Reservations are secured by deposit on a first-come, first-served basis.

 
 

INCLUDED

- 8 days, 7 nights in a double-occupancy room

- All meals throughout the tour, including wine at each meal

- Group airport transfers

- Private driver throughout tour

- Three hands-on-cooking classes, two at Foresteria Planeta and one in Erice at Maria's Grammatico cooking school

- Winery visits with tasting of wines

- Visit to olive oil estate with tasting of olive oils

- Travel to the Via Del Sale to tour the historic saltworks and tasting included

- Visit Maria Grammatico's pasticceria and watch her pastry-making demo

- Tours of Palermo and Monreale with private guide

- Day trips to Marsala, Erice, Segesta, Selinunte

- Entry into all museums, parks and archaeological sites

- Souvenir apron and recipes

- Farewell dinner party

NOT INCLUDED

- Airfare to and from Palermo International Airport

- Travel insurance

- Shopping and personal expenses

- Drinks or other cocktails not included in the itinerary

- Tips for the bus driver (it is customary to tip the bus driver after the tour if you have been happy with the service)

- All other expenses incurred during free time